€6/person for tour alone or €15/person for tour and wine tasting. A la carte menu with a variety of cheeses and some traditional food items like dolmathes available.
– Tours and wine tasting options start at €12/person to €150/person depending on how many bottles you want to sample and if you include food. – Bus stop a 10 minute walk on the Fira-Oia bus route. Antonis, personally takes you around the winery and art space explaining its history all with a thick accent. – Price of tasting varies depending on how many bottles you want to try. – Cold platters of meat and cheeses available on site. Other varieties include Aidani, Arthiri and Mavrotragano, a deep, ruby red variety. – €40/person for 90 minutes includes tour and 7 wines with cold meat and cheese platter and a few selected Greek specialties depending on local ingredients. – Reservations are recommended but drop-ins welcomed and accommodated. Dinner is also available, but you have to request and book this option 2-3 days in advance. – Tour and Tasting: 6 wines with cheese platter, €14 per person. – Tour and Tasting: 4 wines (assyrtiko) €3 per sample or €6 per glass.Parking available on site if you’re driving -Popular spot for weddings and receptions (book far in advance). Can call after am to make reservations or book online.€12 per person for 20 minutes followed by 2 wines for tasting, Assyrtiko and Kameni -Open 9am to 10pm, summer months until midnight #santorini #greece A post shared by Santorini Dave (@santorinidave) on Gavalas Winery – Megalochori – A small, friendly winery that has been family run for 5 generations. – Good idea to make reservations, especially with larger groups, but drop-ins are welcome.– Menu items are local and differ every month depending what seasonal items are available. #santorini #greece A post shared by Santorini Dave (@santorinidave) on Art Space Winery – Exo Gonia – A unique winery dating back to 1861. – The art exhibits occupy two old wine cellars where Greek and international artists’ work are on display. – Reservations are not necessary during high season. – Tours and tastings: 4 wines; €8 per person for 30-45 minutes. Tours are not structured so time varies depending on the group. – Bus stop close by and an easy walk to winery from there. #santorini #greece A post shared by Santorini Dave (@santorinidave) on Vassaltis Winery – Vourvoulos – A laid back, modern winery with views of the water. – Reservations are highly recommended but drop-ins will be accommodated. – Open April to October, 7 days a week 11am to 8pm. – Indigenous white grape varieties of assyrtiko, aidani, arthiri and red grapes of mavrotragano and mandilaria are used. – 2 bus stop options depending on if you come from the new or old road.If you want to try the on site food options, 48 hours notice is required to prepare. – In the adjacent underground cavern, 8-12 metres below ground, an old barn, is where the modern winery lies. – Cold meat and cheese platter available with tastings. – Tour and Tastings: 1) 3 wines and a tour, €20 per person. Seafood mostly on the menu with plenty of vegetarian options and some meat options. If you are coming from the new road, bus stop about a 10 minute walk from the winery just before getting into the village of Vourvoulos.